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Simple Supper Friday: Chicken Spaghetti Soup
The night I made this soup, I asked Jesse what he wanted for dinner. He suggested spaghetti squash with meat sauce, but I told him I didn’t feel like spaghetti. We’d been having it for dinner quite a...
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Meat Lovers Pizza
Meat lovers pizza. Usually, when I want pizza, I make meatza (see a couple recipes here and here). It’s a ground meat crust, topped with sauce and veggies, and baked like a pizza. It’s delicious and...
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Guest Post: Pork with Creamy Chimichurri Sauce
I am very excited and grateful to have my first guest post today from the wonderful, Mary Catherine, over at Nourish Paleo Foods. She developed this tasty recipe to share with all of you, and drew some...
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Simple Supper Friday: Salmon with Parsley Pesto Cream Sauce
I’ve been making an effort to try and eat more fish lately because it normally doesn’t happen very often. I’m aiming for 1-2 times per week and so far, so good. Otherwise, aside from my daily 2 oz of...
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Cobb Salad with Vinaigrette Dressing
I’ve been wanting to make a big ol’ cobb salad for a while now, but the cold, rainy and wintery weather held me back. But now, it’s been calling my name again since the weather has been in the 80s —...
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